10lb case (26 avg. total, 10-inch, 6oz links) - Fully Cooked.
A traditional Portuguese course pork sausage with smoked paprika, red wine vinegar, garlic, herbs and spices. Ours is house cured and smoked to perfection in a natural casing.

Portuguese Linguisa

SKU: 51421
$54.90Price
  • 10lb case (26 avg. total, 10-inch, 6oz links) - Fully Cooked.

  • Will Call Only